repotting
As noted the need to repot:
This technique is absolutely essential in gardening. The fact
crying need Maintaining its roots well balanced with respect to the crown, and tend to explore the vessel until it covered the whole territory can be explored by them.
Obviously this last statement does not apply to all plants, but much of it.
One way to see when the plant is in dire need (repeat and end) to be repotted, without removing it from the jar, is to look at the roots from the drain hole.
If the drain hole of the pot leaving the roots or you see through the ground this means that it is time to repot our plants.
The best time to repot:
The worst time to repot the plants is autumn winter. This is for two main reasons: in winter the plants tend to be dormant and not having a radical development would not be able to quickly occupy the new ground with the roots and then you would have deleterious standing water harmful to plants. These stagnant water in fact produce very easily root rot which can also be fatal for the plant.
Even though the summer is detrimental, or at least all the times when flowering plants are fruiting. The plants in these periods are very heavy and give them a tremendous impact as repotting is enormously damaging.
The best time is thus the spring.
plants have begun to develop but have not yet started metabolize processes such as fruiting or flowering high.
But we must remember that you can not transfer even in spring when the blossom is in advanced stage otherwise you'll get the same effect as with summer.
repotting:
repotting is a rather delicate action in which we must be careful when handling the plant. First get yourself
material:
Shears
A pencil or a sprig
small diameter vessels slightly larger than the vessel where it was prior to repotting the plant (4 or 5 cm in diameter)
Water for watering
Soil drainage material
Sabbia(a seconda del tipo di pianta potrà essere assente come volercene in abbondanza)
Se necessario spruzzatore(necessario se il terriccio è secco)
Procedimento:
Prima di tutto pensiamo alla preparazione del nuovo vaso che riceverà la pianta.
Se è in coccio è bene bagnarlo immergendolo in un contenitore pieno d'acqua in modo che si inumidisca bene. Questo viene fatto per evitare che il vaso assorba l'umidità al terriccio togliendone al terriccio della pianta.
Prepariamo adesso il fondo del vaso.
Inseriamo del materiale drenante(fibra di cocco, ma anche un po' di ghiaia) e sopra di esso mettiamo un pò di terriccio(mescolato in quantità different, depending on the type of plant, together with the soil) even spreading it on the edges of the jar to form a very welcoming space for the plant.
Now on to the most difficult part of the transfer: the extraction of the plant from the pot.
order to avoid fractures or lacerations of the neck (the connection between the roots and stems of the plant) is good to keep it horizontal or tilt the jar. If the jar is plastic press putting pressure on the sides of it in small sections and pull the plant up to its exit from the vessel.
to pull the plant is good to keep the entire hand inside the trunk whenever possible. If the plant is small and fragile you can push it from the drain hole by inserting a suitably sized sprig.
estretto After the plant will have to cut the dried roots, being careful not to damage the good ones and if the bread is too dense stretch it gently without fracturing the roots.
At this point we put the bread of new plant in pot and cover it with earth until it reaches the height of the bread.
Touch the soil and add more if necessary.
not just have water at this point. We must do it several times without overdoing it with water every time or they are sent in asphyxia plants.
A good way to tell if the plants were adequately watered and see if water comes out the drainage hole.
should also remember that the plants should not suffer from dryness travasate because the transfer of the land is a dramatic process for the plant and is not a good thing it also suffers from water stress.
Good job.
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